River’s Edge Catering is the exclusive catering service for the Riverside Country Club. We also offer catering for Business Luncheons, Executive Meetings, Corporate Events & Special Occasions.

Please inquire about substitutions, dietary restrictions, and any special menu needs or requests that would help make your event successful! We look forward to serving you!

Food and Beverage pricing is subject to Gratuities, as well as all applicable provincial and federal taxes. Gratuities will be calculated on the total of all food and beverage charges, before taxes.

All Menu prices are based on a minimum of 30 guests. A service charge will be applied for functions of less than 30 guests.

A non-refundable deposit of $500.00 is required upon booking.

Additional Service Charges and Deposits may be applied.

Event Food Options

THE BAKERY

$10

  • Chilled Assorted Juices
  • Selection of Freshly Baked Pastries
  • Croissants, Danishes, Cinnamon Buns, & Muffins Whipped Butter & Assorted Preserves
  • Freshly Brewed Coffee and Tea

HEALTHY BEGINNINGS

$13.00

  • House Made Granola
  • Assorted Fruit Yogurt
  • Low Fat Blueberry Bran Muffins
  • Fresh Fruit Assortment
  • Freshly Brewed Coffee and Tea

THE COUNTRY CLUB CLASSIC

$20

  • Chilled Assorted Juices
  • Scrambled Eggs
  • Bacon
  • Sausage
  • Home-Fried Potatoes
  • Selection of Freshly Baked Pastries
  • Croissants, Danishes, Cinnamon Buns, & Muffins Whipped Butter & Assorted Preserves
  • Freshly Brewed Coffee and Tea

ENHANCEMENTS

  • Hard Boiled Eggs | $1.50
  • Assorted Bagels with Cream Cheese | $5
  • Breakfast Sandwiches | $6
    Fluffy eggs and aged cheddar with your choice of bacon, ham or sausage; served on English muffin
  • Freshly Sliced Seasonal Fruit | $5
  • Freshly Baked Pastries | $3 each
  • Freshly baked Fruit Breads | $3 each
  • Homemade Tea Biscuits | $3 each
    With assorted preserves
  • Homemade Cheese Tea Biscuits | $3.25 each
  • Fruit Yogurt | $2.25 each
    Assorted flavours
  • Fruit and Yogurt Granola Parfaits | $5 each
  • Freshly Sliced Seasonal Fruits | $5 per person
  • Trail Mix & Mixed Nuts | $2.50 each
  • Seasonal Fruit Smoothies | $7
  • Protein Bars | $3.50 each
  • Assorted Bite-Sized Desserts | $17.95 per Dozen
  • Freshly Baked Cookies | $15 per Dozen
  • Vegetable Crudités with dip | $3.50 per Person
  • Assorted Chocolate Bars | $2.50 each
  • Individual Assorted Bags of Chips | $2.50
  • Freshly Brewed Coffee or Tea | $20 (serves 10) or $90 (serves 50)
  • Selection of Herbal Teas | $3.95 Per Bag
  • Assorted Chilled Juices | $2.95 Each
  • Bottled Water | $2.75 Each
  • Perrier Water | $3.50 Each
  • Assorted Soft Drinks | $3 Each
  • Non Alcoholic Fruit Punch | $40 Per Gallon

THE DELI BOARD

$20.00

  • Chef’s Soup of the Day
  • Garden Greens with Assorted Dressings
  • Varity of Fresh Breads
  • Assorted Cheeses
    Cheddar, Mozzarella, & Swiss Cheese
  • Tomato, Lettuce & Onion
  • Deli Style Meat, Chicken Salad, & Egg Salad
  • French Pastries

THE LITTLE ITALY

$24.00

  • Italian Wedding Soup
  • Caesar Salad with Savory Croutons & Bacon
  • Four Cheese & Meat Lasagna
  • Chicken Tetrazzini
  • Garlic Bread
  • Tiramisu

TASTE OF ASIA

$24.00

  • Teriyaki Sesame Spring Vegetable Soup
  • Thai Noodle Salad\
  • Cashew Chicken
  • Sweet & Sour Pork
  • Fried Rice
  • Spring Rolls with Plum Sauce
  • Coconut Cake

THE SANDWICH CART

$20.00

  • Chef’s Soup of the Day
  • Garden Greens with Assorted Dressings
  • Deli-Style Sandwiches
  • French Pastries

THE PICNIC BASKET

$24.00

  • Chef’s Soup of the Day
  • Basket of Crusty Rolls with Whipped Butter
  • Garden Greens with Assorted Dressings
  • Classic Potato Salad
  • Coleslaw
  • Assorted Pickle Tray
  • Honey Fried Chicken
  • Spiced Potato Wedges
  • Seasoned Baby Carrots
  • Baked Apple Pie

RIVERSIDE BBQ CART

$24.00

  • Chef’s Assorted Salads
  • Freshly Baked Rolls
  • BBQ Chicken
  • Grilled Pork Skewers
  • Potato Chips
  • Baked Apple Pie

THE VALLEY LUNCH BUFFET

$28.00

  • Chef’s Soup of the Day
  • Chef’s Assorted Salads (2 Selections)

Select Two of the Following:

  • Mesquite Pork Loin Caramelized Apple Jus
  • Four Cheese and Meat Lasagna
  • Mango Chicken
  • Broiled Beef Tips with Peppercorn Jus
  • Baked Atlantic Salmon with Dill Butter Cream
  • Broiled Chicken with Teriyaki Glaze
  • Garlic Shrimp & Basil Alfredo
  • Red Thai Curry Chicken
  • Served with Seasonal Market Vegetables and your choice of Garlic Mashed Potatoes, Herb Roasted Potatoes, or Basmati Rice
  • Assorted French Pastries
    Basket of Crusty Rolls with Whipped Butter
  • Freshly Brewed Coffee & Tea
  • Served with Seasonal Market Vegetables and your choice of Garlic Mashed Potatoes, Herb Roasted Potatoes, or Basmati Rice
  • Assorted French Pastries
    Basket of Crusty Rolls with Whipped Butter
  • Freshly Brewed Coffee & Tea

CLASSIC DINNER BUFFET

$43.00 per person

Served with freshly brewed Coffee and Tea

  • Spinach Salad with Poppy Seed Dressing
  • Garden Greens with Assorted Dressings
  • Asian Satay Coleslaw
  • Roasted Vegetable Pasta Salad
  • Balsamic Tomatoes with Feta
  • Relish Tray
  • With Gherkins, Banana Peppers, Black Olives, Mixed Pickles & Pickled Beets
  • Steamed Atlantic Mussels

Select Two of the Following:

  • Carved Slow Roasted Beef Sirloin with Herb Jus
  • Carved Roasted Turkey with Traditional Stuffing & Pan Gravy
  • Thyme Dusted Broiled Chicken with Maple Dijon & Bacon Cream
  • Crosby’s Molasses Glazed Pork Loin With Caramelized Apple & Onion Demi
  • Baked Seafood Casserole
  • Broiled Atlantic Salmon with Lobster Cream
  • Lemon Pepper Haddock
  • Channa Masala
  • Broiled Chicken with Teriyaki Glaze
  • New Brunswick BBQ Salmon
  • Carved Maple & Mustard Ham
  • Add an additional Entrée | $3
  • Freshly Sliced Fruit
  • Callebaut Chocolate Mousse
  • Assorted Seasonal Pies
  • Assorted Cheesecakes with Fresh Fruit Coulis
  • French Pastries

Served with Seasonal Market Vegetables, and your choice of Garlic Mashed Potatoes, Herb Roasted Potatoes, Baked Scalloped Potatoes or Basmati Rice

RIVER'S EDGE BARBECUE BUFFET

$40.00 per person

Served with freshly brewed Coffee and Tea

  • Garden Greens with Assorted Dressings
  • Pasta Salad
  • Classic Potato Salad
  • Coleslaw
  • Assorted Pickle Tray
  • Steamed Atlantic Mussels
  • Maple Mesquite BBQ Chicken
  • Grilled BBQ Steak
  • New Brunswick BBQ Salmon
  • Grilled Sausages
  • Baked Potatoes with Sour Cream & Chives
  • Freshly Sliced Fruit Display
  • Callebaut Chocolate Mousse
  • Assorted Seasonal Pies
  • Assorted Cheesecakes with Fresh Fruit Coulis
  • French Pastries

Served with Freshly Baked Rolls, Seasonal Vegetables & your choice of Herb Roasted Potatoes,

Garlic Mashed Potatoes or Rice Pilaf & Freshly Brewed Coffee & Tea.

APPETIZERS

  • Roasted Butternut Squash & Ginger Soup with Honey Crème Fraiche
  • Roma Tomato & Gin Soup
  • Roasted Wild Mushroom Soup
  • Broccoli & Aged Cheddar Soup with Sweet Basil Straw
  • Maritime Seafood Chowder (Additional $2 | Per Person)
  • Baby Spinach Salad topped with Sweet Poppy Seed Dressing
  • Gathered Greens topped with Tangerine Balsamic Dressing
  • Salad of Radicchio & Young Spinach, Roasted Almonds, topped with Maple Dijon Vinaigrette
  • Crisp Spring Roll with Soy Ginger Tar
  • Atlantic Lobster in a Crisp Phyllo topped with Thai Chili Glaze (Additional $2.00/Per Person)

ENTRÉES

  • Pan Seared Chicken Supreme | $37.50
    With Maple Bacon Dijon Crème
  • Grilled Chicken | $36
    With Spinach, Red Pepper & Chevre Compote
  • Applewood Bacon Wrapped Beef Tenderloin | $47
    With Tarragon Butter Cream
  • Slow Roasted Alberta Prime Rib | $45
    With Yorkshire Pudding & Red Wine Jus
  • House Rubbed Roast Striploin of Beef | $41
    With Horseradish Jus
  • Broiled Atlantic Salmon | $39
    With Citrus Béarnaise
  • Lobster & Scallop Stuffed Atlantic Salmon | $42
    With Champagne Cream
  • Traditional Roast Turkey | $37
    With Stuffing, Cranberries & Savory Gravy

ENTRÉES

  • Warm Chocolate Brownie with Vanilla Ice Cream & Salted Caramel Drizzle
  • New Brunswick Blueberry Crème Brule
  • New York Cheesecake with Lemon Essence Strawberry Coulis
  • Sugar Crusted Spartan Apple Pie with Fresh Cream
  • Chocolate Butter Tart with Fresh Cream
  • Maritime Strawberry Shortcake
  • Chocolate Kahlua Bomb with Mango Milk

HOT

  • Bacon Wrapped Scallops | $32 Per Dozen
  • Coconut Shrimp with Sweet Chili Aioli | $32 Per Dozen
  • Atlantic Lobster Tarts | $32 Per Dozen
  • BBQ Meatballs | $26 Per Dozen
  • Thai Spring Rolls | $26 Per Dozen
  • Crosby’s Molasses Pulled Chicken Tourtieres | $26 Per Dozen
  • Mini Beef Sliders with Aged Cheddar & Dill Pickle | $26 Per Dozen
  • Caramelized Pear with Candied Pecan & Warm Brie on a Crisp Phyllo | $26 Per Dozen
  • Spinach & Cream Cheese Stuffed Mushroom Caps | $26 Per Dozen
  • House Rubbed Indian Curry Chicken Satay | $26 Per Dozen
  • Italian Sausage, Three Cheese & Pesto Flatbread | $26 Per Dozen
  • Peanut Butter Chicken | $26 Per Dozen

COLD

  • Thai Lobster Salad Roll | $32 Per Dozen
  • Oven Head Smoked Salmon on a Crisp Pita with Chive Cream | $32 Per Dozen
  • Citrus Shrimp on a Garlic Baguette with Dill Cream | $32 Per Dozen
  • Tomato Bruschetta with Feta | $26 Per Dozen
  • Caramelized Onion Cheese Tarts with Sweet Grape | $26 Per Dozen
  • Cherry Tomato & Pesto Bocconcini Caprese Skewers | $26 Per Dozen
  • BBQ Beef Brisket & Chipotle Pinwheels | $26 Per Dozen
  • Avocado Chicken Salad Bites | $26 Per Dozen
  • Watermelon, Feta, and Cured Ham Skewers | $26 Per Dozen
  • Strawberry Shortcake Shooter | $26 Per Dozen

LARGE COLD PLATTERS

  • Assorted Cheese & Fruit Tray with Crackers (serves 30) | $165 Per Tray
    Or $6.50 Per Person
  • Charcuterie Board (serves 25) | $200 Per Tray
    Or $8.50 Per Person
  • Vegetable Tray with Dip (serves 25) | $125 Per Tray
    Or $6 Per Person
  • Oven Head Smoked Salmon Display (serves 25) | $170 Per Tray
  • Sliced Fresh Fruit Display (serves 25) | $125 Per Tray
    Or $6 Per Person
  • Shrimp Cocktail Display | $35 Per Dozen
  • Assorted Finger Sandwiches | $6.50 Per Sandwich
    Chicken Salad, Egg Salad, Tuna, Black Forest Ham, & Roast Beef
  • Assorted Deluxe Finger Sandwiches | $12 Per Sandwich
    Lobster, Shrimp, Chicken BLT, & Salmon

SWEETS & SNACKS

  • Freshly Baked Cookies | $14.95 Per Dozen
  • Assorted Bite Size Desserts | $16.95 Per Dozen
  • Assorted Chips | $7 Per Bowl
  • Individual Bags of Assorted Chips | $2.50 Per Bag
  • Assorted Party Mixture | $7 Per Bowl

PIZZA

  • Assorted Pizzas | $30 Each
    Pepperoni, Cheese, Vegetarian, or Hawaiian

STATIONS

  • Nacho Bar | $11.00 Per Person
    Nacho Chips, Warm Cheese, Tomatoes, Onions, Black Olives, Jalapenos, & Sour Cream
  • Poutine Bar | $10.50 Per Person
    Savory House Gravy, Crisp Fries, Cheese Curds, Bacon & Green Onions
  • Slow Roasted AAA Beef Sirloin (serves 50) | $375
    Served with Crusty Rolls, Horseradish, & Assorted Mustards
  • Maple & Mustard Glazed Ham (serves 40) | $300
    Served with Crusty Rolls, & Assorted Mustards
  • Peppercorn Crusted Striploin of Beef (serves 25) | $325
    Served with Crusty Rolls, Horseradish, & Assorted Mustards

DIPS

  • Warm Garlic & Spinach Dip (serves 25) | $90
  • Mexican Salsa Dip (serves 25) | $90
  • Roasted Garlic Hummus (serves 30) | $95

Prefer to view our 2024 Event Packages as a printable pdf? Simply click the icon below to download a copy!